Pasteurizer
Tchati chamayendedwe onse:
Njira 1: Njira yosonkhanitsira mkaka
Njira 2: njira yotseketsa
ndondomeko 3: dongosolo yosungirako
ndondomeko 4: kudzaza dongosolo
ndondomeko 5: madzi mankhwala ndi kuyeretsa dongosolo
ndondomeko 6: Nthunzi kukawotcha dongosolo
Chiyambi:
Pasteurized mkaka ndi imodzi mwa zofunika ndondomeko processing, adzatalikitsa alumali moyo wa mkaka.
Pasteurization kutentha ndi nthawi ndi zinthu zofunika kwambiri ayenera kutsatira khalidwe ndi alumali moyo wa mkaka zofunika zenizeni zofunika.Homogeneous, kutentha kwanthawi yochepa pasteurization kutentha kumakhala 72-75 ℃, kugwira nthawi ya masekondi 15-20.Kutentha mankhwala chofunika kupha osafunika tizilombo ndi ayenera kuonetsetsa kuti tizilombo toyambitsa matenda mankhwala si kuonongeka.
Homogeneous chinthu kapena anagawa mafuta globules mafuta globules mu mkaka mu finely kufalitsidwa boma, ndi kupewa mapangidwe zonona wosanjikiza.Zitha kukhala zonse homogeneous, zitha kukhala tsankho.Tsankho homogenization njira ndi ndalama kwambiri chifukwa mungagwiritse ntchito yaing'ono homogenizer.
Ubwino:
1. Ogwiritsa ntchito amatha kupanga zofunikira zapadera
2. Mu mzere wopangira womwewo ukhoza kupanga zinthu zosiyanasiyana zomaliza
3. Nthawi yaifupi yoyamwitsa
4. Ikhoza kuwonjezeredwa molondola ndikusakaniza zinthu zonunkhira
5. Zokolola zambiri, kutaya kochepa
6. Kugwiritsa ntchito ukadaulo wapamwamba kupulumutsa mphamvu 20%
7. Njira zonse zowunikira njira zopangira
8. Image, kuwonetsera mwachilengedwe, kusindikiza magawo onse ndondomeko
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