Kapangidwe kamakono ka zipatso za candied zipatso (zongotanthauza, zitha kupangidwa motengera njira zosiyanasiyana):
Zipatso zosaphika - kuyeretsa - kusenda / enucleation / slicing / dicing - kuphika chisanadze - kutaya madzi m'thupi - vacuum kulowa - kuyanika - kulongedza - zomalizidwa.
1. Kuchuluka kwa ntchito:
Hefei ng'ombe vacuum infiltration zida angagwiritsidwe apulo, peyala, apurikoti, maula, pichesi, papaya, mbatata, cantaloupe, mandimu, kiwi, chinanazi, ofiira madeti, chinjoka zipatso, hawthorn, maula, kumquat, mango, buluu maula Mazana a zipatso ndi ndiwo zamasamba monga mbatata.Malizitsani ndondomeko ya kuthira shuga, kuthira mchere, kuviika ndikuviika mukupanga ndi kukonza zosungira, zosungira, mankhwala azitsamba aku China ndi pickles.
Zida zonse zopangira mzere ndizoyenera kupanga makina akuluakulu ogwiritsa ntchito.Kuchuluka kwa zipatso zosaphika kumachokera ku matani 5/tsiku kufika matani 40/tsiku, zomwe ndi zoyenera kwa ogwiritsa ntchito zaulimi wamba.
Zipatso zopangidwa kuchokera ku mzere wopanga zipatso, zipatso za kiwi zopangidwa kuchokera ku mzere wopanga zipatso
2. Kapangidwe kadongosolo:
Zida zazikulu za mzere wopanga zipatso za candied zimaphatikizapo: makina ochapira, makina ochapira zipatso ndi masamba, makina odulira magawo, makina olowetsa vacuum, makina ophikira osaphika, bokosi loyanika ndi zina zotero.Kupyolera mu zipangizo zomwe zili pamwambazi, kupanga zipatso zamaswiti kumatheka
Whatsapp/Wechat/Mobile: 008613681836263 Takulandilani kufunsa kulikonse!
1. Poyerekeza ndi njira yachikhalidwe, imapulumutsa ndalama zambiri zogwirira ntchito (makamaka musanayambe mankhwala a zipatso ndi ndiwo zamasamba mukupanga peeling, kupulumutsa anthu 10-30);
2. Poyerekeza ndi njira yachikale, kupanga bwino kumakhala bwino kwambiri (makamaka mu njira yolowetsa vacuum, yomwe ili mofulumira 5-20 kuposa njira yachikhalidwe yonyowa);
3. Poyerekeza ndi njira yachikhalidwe, imawonjezera kwambiri thanzi ndi chitetezo cha kukonza chakudya ndikuwonjezera zokolola za zipatso ndi ndiwo zamasamba;
4. Poyerekeza ndi njira yachikale, ngozi ya ngozi yapantchito chifukwa cha kusenda pamanja ndi kuchotsa nyukiliya imachepetsedwa kwambiri, ndipo kutayika kwa mtundu wa zipatso ndi michere yazakudya kumachepetsedwa;
5. Kulowetsedwa kwa vacuum kwa shuga kumachitika ndi mapaipi aukhondo kuti ateteze kuipitsidwa kwakunja.Chipangizocho chikhoza kutsekedwa, kutenthedwa, kupanikizika, ndi kutsekedwa.Itha kukhazikikanso mwachangu ndikugwiritsa ntchito makina amodzi.
Zida zogwiritsira ntchito:zipatso zatsopano (mano, maapulo, kiwi, apricot, mphesa, azitona, prune)
Chomaliza:mango wouma, maapulo, kiwi, apricot, zoumba, azitona, kudulira, ndi zina zotero
Chithandizo cha tomato watsopano:0.5-500 matani / ola zipatso zatsopano (pa kasitomala amafuna)
Kutulutsa kwa Tomato:0.1-100 matani / ola (zimadalira mtundu wa zipatso, brix, etc.)
* Thandizo la mafunso ndi mayankho.
* Thandizo loyesa zitsanzo.
* Onani Fakitale yathu, ntchito yonyamula.
* Kuphunzitsa momwe mungayikitsire makinawo, kuphunzitsa kugwiritsa ntchito makinawo.
* Mainjiniya omwe amapezeka kuti agwiritse ntchito makina akunja.