Kuchuluka (amakhala) | 1 - 1 | > 1 |
Est. Nthawi (masiku) | 60 | Kukambirana |
Shanghai Jump Makinawa Zida Co., Ltd. ndi mabizinezi amakono ogwiritsa ntchito zida zamakono, wakale ndi Shanghai Light Industry Machinery Factory, yomwe ikugwiritsa ntchito makina osakira zipatso, kupanikizana, kukonza zipatso kotentha, zakumwa zam'chitini zam'chitini, zakumwa za tiyi, masamba zakumwa zomanga thupi, Tchizi ndi mkaka womwe umakonza mkaka.
1. Kulongedza:
Ng'oma 5-220L aseptic, zitini malata, matumba apulasitiki, mabotolo galasi ndi zina zotero
1. chidebe chosalala polimbana ndi zipatso zomata, zoyenera phwetekere, sitiroberi, apulo, peyala, apurikoti, ndi zina zambiri.
2. ikuyenda mokhazikika ndi phokoso lotsika, liwiro losinthika ndi transducer.
3. mayendedwe anticorrosive, mbali ziwiri chisindikizo.
1 Ankakonda kutsuka phwetekere, sitiroberi, mango, ndi zina zambiri.
2 kapangidwe kapadera ka kusefera ndi kububula kuti muwonetsetse kuti kudzera mukuyeretsa ndikuchepetsa kuwonongeka kwa chipatso.
3 Yokwanira mitundu yambiri ya zipatso kapena ndiwo zamasamba, monga tomato, sitiroberi, apulo, mango, ndi zina zambiri.
1.Kuimitsa enzyme ndikuteteza mtundu wa phala.
2. Auto kutentha kutentha ndi kunja kutentha ndi chosinthika.
3. Makina ambirimbiri okhala ndi chivundikiro chomaliza
4. Ngati mphamvu ya preheat ndi kuzimitsa enzyme yalephera kapena sikokwanira, kutsika kwa mankhwala kumabwereranso ku chubu mosavuta.
1. Amagwiritsidwa ntchito kwambiri kupezera ndi kusowetsa madzi m'thupi mitundu yambiri ya acinus, zipatso za payipi, ndi ndiwo zamasamba.
2. chipangizocho chimagwiritsa ntchito ukadaulo wapamwamba, atolankhani akulu komanso magwiridwe antchito apamwamba, othamanga kwambiri, osavuta kugwira ntchito ndikusunga.
3. kuchuluka m'zigawo kungakhale kupeza 75-85% (kutengera zopangira)
4. otsika ndalama ndi dzuwa mkulu
1. Makina osamalitsa otetezera otetezera ndi osunthika.
2. Nthawi yocheperako yotheka kukhalapo, kupezeka kwa filimu yopyapyala m'mbali yonse yamachubu kumachepetsa nthawi yakunyamula komanso nthawi yogona.
3. Kupanga mwapadera kachitidwe kogawa madzi kuti muwonetsetse kuti chubu chikuyenda bwino. Chakudyacho chimalowera pamwamba pa calandria pomwe wofalitsa amaonetsetsa kuti kanema wapanga mkati mwa chubu chilichonse.
4. Kutuluka kwa nthunzi kumakhala kopitilira muyeso mpaka madzi ndipo kukoka kwa nthunzi kumathandizira kusintha kwa kutentha. Mpweya ndi madzi otsalawo amalekanitsidwa ndi cholekanitsa chamkuntho.
5. Kapangidwe koyenera ka olekanitsa.
6. Angapo zotsatira dongosolo amapereka nthunzi chuma.