Voliyumu: 200L-5000L akhoza makonda
Njira yopanga yogurt
Mkaka watsopano kusungirako kwakanthawi → mkaka watsopano wa ukonde (makina amkaka) → kuzirala kwa mkaka watsopano → kusungirako kwakanthawi mkaka watsopano → kusakaniza kwa zinthu zosaphika ndi zowonjezera (thanki yosakaniza yothamanga kwambiri) → kutentha kwamadzi (makina amtundu wa mbale) → homogenization yamadzimadzi (mkulu pressure Homogenizer)→Pasteurization (makina otsekera m'chubu) → Kutsekereza kutsekereza (kutsekereza chubu) → Kuziziritsa kwamadzi (chothithira kutentha m'mbale) → Kulowetsamo mphamvu (chovundikira m'yoghuti) → Chikhalidwe cha kusungunula (chovundikira m'yoghuti) -kumaliza kuziziritsa kwazinthu→kusunga kwakanthawi→kusakaniza kwaaseptic (thanki yosungiramo yomaliza)→kuyika zinthu (chipatso)→kumaliza kusungirako kuzizira (kusungirako kuzizira kosaya).
timapindula ndi mgwirizano wokwanira komanso waukadaulo ndi kampani yaku Italy yomwe imagwira nawo ntchito, yomwe tsopano ikukonza zipatso, kukonza kuzizira, kupulumutsa mphamvu zambiri, kutsekereza kwamtundu wa manja ndi kuyatsa kwachikwama kwa aseptic kwapangitsa kuti ntchito zapakhomo zikhale zapamwamba komanso zosayerekezeka.Titha kupereka lonse kupanga mzere processing matani 500KG-1500 yaiwisi zipatso tsiku ndi tsiku malinga ndi makasitomala.
Turnkey solution.Palibe chifukwa chodera nkhawa ngati mukudziwa pang'ono za momwe mungagwirire mbewuyi m'dziko lanu. Sitikukupatsani zida zokha, komanso timakupatsirani ntchito yoyimitsa kamodzi, kuchokera kudera lanu.kukonza nyumba yosungiramo katundu (madzi, magetsi, ogwira ntchito), kuphunzitsa antchito, kukhazikitsa makina ndi kukonza zolakwika, ntchito yanthawi yayitali yogulitsa ndi zina..
Kampani yathu imatsatira cholinga cha "Quality and Service Branding", patatha zaka zambiri zoyesayesa, yakhazikitsa chithunzi chabwino m'nyumba, chifukwa cha mtengo wapamwamba, ndi ntchito yabwino kwambiri, nthawi yomweyo, zinthu zamakampani zimalowetsedwanso kwambiri. ku Southeast Asia, Middle East, Africa, South America, Europe ndi misika ina yambiri yakunja.
Voliyumu: 200L-5000L akhoza makonda
Ntchito kwa kuyengedwa kapena emulsification madzi, kupanikizana, chakumwa.
Ndi pafupipafupi kutembenuka kuwongolera ndi centralized control cabinet
Ovoteledwa akuchitira mphamvu 1T/H
Semi-automatic kuyeretsa dongosolo
Kuphatikiza thanki ya asidi, thanki yoyambira, thanki yamadzi otentha, makina osinthira kutentha ndi machitidwe owongolera.Kuyeretsa mzere wonse.
Mphamvu: 7.5KW
Makamaka oyenera phwetekere phala, mango puree ndi zina viscous mankhwala.
35-50 botolo pa mphindi
Kudzaza sachet kuchuluka: 10-500g
* Thandizo la mafunso ndi mayankho.
* Thandizo loyesa zitsanzo.
* Onani Fakitale yathu, ntchito yonyamula.
* Kuphunzitsa momwe mungayikitsire makinawo, kuphunzitsa kugwiritsa ntchito makinawo.
* Mainjiniya omwe amapezeka kuti agwiritse ntchito makina akunja.
Zogulitsa Zathu Zazikulu Zamalonda | ||
1 | Tomato phala / puree / kupanikizana / kuganizira, ketchup, chilli msuzi, zipatso zina & masamba msuzi / kupanikizana mzere processing | |
2 | Zipatso & ndiwo zamasamba (lalanje, guava, cirtrus, mphesa, pinapple, chitumbuwa, mango, apricot.etc.) madzi ndi mzere wopangira zamkati | |
3 | Koyera, madzi amchere, Chakumwa chophatikizika, chakumwa (soda, Cola, Sprite, chakumwa cha carbonated, chakumwa cha gasi, chakumwa chophatikizika cha zitsamba, mowa, cider, vinyo wa zipatso .etc. ) | |
4 | Zipatso & ndiwo zamasamba ( phwetekere, chitumbuwa, nyemba, bowa, pichesi wachikasu, azitona, nkhaka, chinanazi, mango, chili, pickles ndi zina zotero. ) | |
5 | Zipatso zouma & ndiwo zamasamba (mango zouma, ma apricots, chinanazi, zoumba, mabulosi abulu .etc. ) kupanga mzere | |
6 | Mkaka (mkaka wa UHT, mkaka wosakanizidwa, tchizi, batala, yoghurt, ufa wa mkaka, margarine, ayisikilimu) mzere wopanga | |
7 | Ufa wa zipatso ndi masamba (Tomato, dzungu, ufa wa chinangwa, ufa wa sitiroberi, ufa wa mabulosi abuluu, ufa wa nyemba, etc.) | |
8 | Chakudya cham'mawa (zipatso zouma zowuma, chakudya chofutukuka, tchipisi ta mbatata yokazinga, ndi zina zotero) |
1.Kodi nthawi ya chitsimikizo cha makina ndi chiyani?
Chaka chimodzi.Kupatula zida zovala, tidzapereka chithandizo chaulere cha magawo owonongeka chifukwa cha ntchito yabwinobwino mkati mwa chitsimikizo.Chitsimikizochi sichimakhudza kuwonongeka ndi kuwonongeka chifukwa cha nkhanza, kugwiritsa ntchito molakwa, ngozi kapena kusintha kosaloledwa kapena kukonza.Kusintha kudzatumizidwa kwa inu pambuyo pa chithunzi kapena umboni wina.
2.Kodi mungapereke ntchito yanji musanagulitse?
Choyamba, titha kupereka makina oyenera kwambiri malinga ndi kuthekera kwanu.Kachiwiri, Mutapeza gawo lanu la msonkhano, titha kukupangirani makina ochitira msonkhano.Chachitatu, titha kupereka chithandizo chaukadaulo asanagulitse komanso pambuyo pake.
3.Kodi mungatsimikizire bwanji kuti pambuyo pa malonda?
Titha kutumiza mainjiniya kuti aziwongolera kukhazikitsa, kutumiza, ndi maphunziro molingana ndi mgwirizano wautumiki womwe tidasaina.