Makina Opangira Zipatso za Malalanje / Tomato Wopanga Makina

Kufotokozera Mwachidule:


Tsatanetsatane wa Zamalonda

Zogulitsa Tags


Mwachidule
Zambiri Zachangu
Mkhalidwe:
Zatsopano
Malo Ochokera:
Shanghai, China
Dzina la Brand:
SH-JUMP
Mtundu:
kutentha
Voteji:
220V/380V
Mphamvu:
3.5KW
Kulemera kwake:
0.5t
Dimension(L*W*H):
1100*750*1200MM
Chitsimikizo:
CE/ISO9001
Chitsimikizo:
1 Chaka chitsimikizo
Pambuyo Pakugulitsa Ntchito Yoperekedwa:
Mainjiniya omwe amapezeka kuti agwiritse ntchito makina akunja
Dzina la malonda:
makina a juicer
Kagwiritsidwe:
kuchotsa yaiwisi zipatso zamkati
zakuthupi:
Mtengo wa S304
Kuthekera:
5T-100T/H
ntchito:
kuti sitiroberi, nthochi, hawkthorn, apricot, phwetekere etc.
Zofunika:
304 Chitsulo chosapanga dzimbiri
Ntchito:
Muzu Masamba
Ntchito:
Zochita zambiri
Mbali:
Kuchita Bwino Kwambiri
Chinthu:
Industrial Zipatso Dehydrator
Kupereka Mphamvu
Kupereka Mphamvu:
20 Set/Set pamwezi
Kupaka & Kutumiza
Tsatanetsatane Pakuyika
Phukusi lamatabwa lokhazikika limateteza makina kumenyedwa ndi kuwonongeka.Filimu ya pulasitiki yokhala ndi mabala imateteza makina kuti asanyowe ndi kuwononga. Phukusi lopanda fumigation limathandizira kumasula miyambo yosalala.Makina akulu akulu adzakhazikika mu chidebe popanda phukusi.
Port
Shanghai port
Nthawi yotsogolera:
Kuchuluka (Maseti) 1-5 >5
Est.Nthawi (masiku) 20 Kukambilana
Mafotokozedwe Akatundu
Belt Juice Extractor

 
Makinawa amachokera kuukadaulo wapamwamba wakunja.Ndi ambiri luso katundu wa makampani zoweta zida dewater mu 90′s mu makampani chakumwa zimagwiritsa ntchito zipatso madzi m'zigawo, makamaka ntchito mabulosi, kernel zipatso ndi masamba juicing.Kutulutsa ndi matani a 20 pa ora. Ubwino wake ndi mlingo waukulu wa madzi, mphamvu zochepa ndi ntchito yosavuta.Ndi imodzi mwamakina ofinyira malingaliro opangira fakitale yayikulu komanso yayikulu yogwiritsa ntchito madzi a zipatso.
Zaukadaulo
Parameter
LUMP-800
LUMP-1200
LUMP-1750
JUMP-2500lr
JUMP-2500HK
Zotulutsa (T/H)
1-3
4-7
8-12
18-22
18-22
Kutalika kwa Lamba
92000
14100
14500
14500
17200
Lamba M'lifupi
800
1200
1750
2500
2500
Mtengo wa Juicing (madzi aapulo)
≧75%
≧75%
≧75%
≧75%
≧78%
kuchuluka(MIZ)
20
20
20
20
24
Pressure (MP)
≤0.4
≤0.4
≤0.4
≤0.4
≤0.4
Mphamvu Yaikulu (kw)
2.2
2.2
3
4
5.5
Zogulitsa zazikulu
Zathu Zazikulu Zamalonda
1
phwetekere phala / puree / kupanikizana / kuganizira, ketchup, chilli msuzi, zipatso zina & masamba msuzi / kupanikizana mzere processing
2
Zipatso & ndiwo zamasamba (lalanje, guava, cirtrus, mphesa, pinapple, chitumbuwa, mango, apricot.etc.) madzi ndi mzere wopangira zamkati
3
Koyera, madzi amchere, Chakumwa chophatikizika, chakumwa (soda, Kola, Sprite, chakumwa cha carbonated, chakumwa chopanda gasi, chakumwa cha zitsamba, mowa, cider, vinyo wa zipatso .etc. )
4
Zipatso & ndiwo zamasamba zamzitini ( phwetekere, chitumbuwa, nyemba, bowa, pichesi wachikasu, azitona, nkhaka, chinanazi, mango, chili, pickles ndi zina zotero. )
5
Zipatso zouma & ndiwo zamasamba ( mango zouma, ma apricots, chinanazi, zoumba, mabulosi abulu .etc. ) kupanga mzere
6
Mkaka (mkaka wa UHT, mkaka wosakanizidwa, tchizi, batala, yoghurt, ufa wamkaka, margarine, ayisikilimu) mzere wopanga
7
ufa wa zipatso ndi ndiwo zamasamba (Tomato, dzungu, ufa wa chinangwa, ufa wa sitiroberi, ufa wa mabulosi abulu, ufa wa nyemba, etc. )
8
Chakudya cham'mawa (zipatso zowuma zowumitsidwa, chakudya chotukuka, tchipisi ta mbatata yokazinga, ndi zina zotero)
ku Service yathu
Pre-sales serviceTitha kupangira makasitomala makina oyenera kwambiri malinga ndi chilinganizo chawo ndi zopangira."Design and Development", "kupanga", "installation and commissioning", "technical training" ndi "after sales service".Tikhoza kukudziwitsani inu zopangira zopangira, mabotolo, zolemba ndi zina. Takulandirani ku msonkhano wathu wopanga kuti mudziwe momwe mainjiniya athu amapangira.Titha kusintha makina molingana ndi zosowa zanu zenizeni, ndipo titha kutumiza mainjiniya athu kufakitale yanu kuti ayike makina ndikuphunzitsa wogwira ntchito wanu za Ntchito ndi kukonza.Zopempha zinanso.Ingotidziwitsani.

Pambuyo pogulitsa ntchito

1.Kuyika ndi kutumiza: Tidzatumiza akatswiri odziwa ntchito zamainjiniya ndi akatswiri kuti akhale ndi udindo wokhazikitsa ndi kutumiza zidazo mpaka zidazo zitakhala zoyenerera kuwonetsetsa kuti zidazo zili munthawi yake ndikuyikidwa pakupanga;

2.Kuyendera nthawi zonse: Kuonetsetsa kuti zipangizo zamakono zikugwira ntchito kwa nthawi yayitali, tidzakhazikitsidwa pa zosowa za makasitomala, kupereka kamodzi kapena katatu pachaka kuti tifike ku chithandizo chaumisiri ndi mautumiki ena ophatikizidwa;

3.Lipoti lowunikira mwatsatanetsatane: Kaya ntchito yoyendera nthawi zonse, kapena kukonza kwapachaka, mainjiniya athu adzapereka lipoti latsatanetsatane lamakasitomala ndi mbiri yamakampani, kuti aphunzire momwe zida zimagwirira ntchito nthawi iliyonse;

4.Kukwanira kwathunthu magawo azinthu: Kuti muchepetse mtengo wa magawo muzinthu zanu, perekani ntchito yabwino komanso yofulumira, tidakonza zowerengera zonse za zida, kukumana ndi makasitomala nthawi yofunikira kapena kufunikira;

Maphunziro a 5.Professional ndi luso: Pofuna kuonetsetsa kuti ogwira ntchito zaukadaulo a kasitomala azitha kudziwa bwino zida, kumvetsetsa bwino zida zogwirira ntchito ndi njira zokonzetsera, kuwonjezera pakukhazikitsa maphunziro aukadaulo pamalowo.Kupatula apo, inunso mukhoza kugwira mitundu yonse ya akatswiri kwa zokambirana fakitale, kukuthandizani mofulumira ndi kumvetsa zambiri luso;

6.Mapulogalamu ndi mautumiki othandizira: Kuti mulole ogwira ntchito zaumisiri kuti amvetse bwino za upangiri wokhudzana ndi zida, ndikonza kutumiza zida zomwe zimatumizidwa nthawi zonse ku upangiri komanso chidziwitso chaposachedwa. momwe mungachitire mbewuyi m'dziko lanu. Sitimakupatsirani zida zokha, komanso timakupatsirani ntchito yoyimitsa kamodzi, kuchokera pamapangidwe anu osungira (madzi, magetsi, nthunzi), maphunziro a ogwira ntchito, kukhazikitsa makina ndi kukonza zolakwika, moyo wonse. pambuyo-kugulitsa utumiki etc.

FAQ

Chifukwa chiyani tisankha ife?

1."Ubwino ndiwofunika kwambiri".nthawi zonse timayika kufunikira kwakukulu pakuwongolera khalidwe kuyambira pachiyambi mpaka kumapeto;

2. tili ndi luso lopanga zinthu komanso zida zamakina;

3.we ndife fakitale, tikhoza kukupatsani khalidwe labwino kwambiri komanso mtengo wampikisano kwambiri;

4.company ili ndi gulu laukadaulo, laling'ono, lanzeru komanso lamphamvu lasayansi

Kodi mtengo wanu ndi wopikisana?

ndithudi tidzakupatsani mtengo wabwino kwambiri wa fakitale kutengera mankhwala apamwamba ndi ntchito.
Chitsimikizo chilichonse?

1.one chaka zida chitsimikizo pambuyo unsembe bwino & kutumiza zida ndi kukonza kwa moyo wonse;

2.free unsembe ndi mayeso pamaso kutumiza ndi maphunziro ufulu ntchito

3.advice pazayankho zabwino pazofunikira zamakasitomala
Nanga bwanji kuyesa ndi kukhazikitsa?

1.Asanaperekedwe, timamaliza mayeso nthawi 3.

2.Ngati mutenga kapangidwe kake, palibe chifukwa choyika konse.Ngati mapangidwe olekanitsidwa, titha kutumiza akatswiri athu kumalo anu ngati kuli kofunikira.
Kodi kusankha mtundu wanu ankafuna?


1.tiuzeni zomwe mukufuna pakupanga.

2.Mumadziwa zamakina athu, ingotiwuzani mtundu wake.

3.Tipatseni zambiri zazinthu zanu zopangira,Pic


  • Zam'mbuyo:
  • Ena:

  • Lembani uthenga wanu apa ndikutumiza kwa ife