Kuchuluka (amakhala) | 1 - 1 | > 1 |
Est. Nthawi (masiku) | 60 | Kukambirana |
1. Mzere wopangira madzi a lalanje, madzi a mphesa, madzi a jujube, chakumwa cha kokonati / mkaka wa kokonati, madzi a makangaza, madzi a mavwende, madzi a kiranberi, madzi a pichesi, madzi a cantaloupe, madzi apapaya, madzi a buckthorn, madzi a lalanje, madzi a sitiroberi, mabulosi msuzi, madzi a chinanazi, madzi a kiwi, madzi a nkhandwe, madzi a mango, madzi a m'nyanja ya buckthorn, madzi azipatso zachilendo, madzi a karoti, madzi a chimanga, madzi a gwafa, madzi a kiranberi, madzi abuluu, RRTJ, madzi a loquat ndi zakumwa zina zamadzimadzi zakumwa zojambulira
2. Kodi mzere wopanga chakudya wa pichesi wamzitini, bowa wamzitini, msuzi wa chili zamzitini, phala, zam'chitini zam'chitini, malalanje amzitini, maapulo, mapeyala amzitini, chinanazi cham'chitini, nyemba zobiriwira zam'chitini, mphukira zamatabwa, zam'chitini , yamatcheri amzitini, chitumbuwa zamzitini
3. Msuzi wopangira msuzi wa mango, msuzi wa sitiroberi, msuzi wa kiranberi, msuzi wa hawthorn wamzitini etc.
Tidagwiritsa ntchito ukadaulo waluso komanso ukadaulo wapamwamba wama enzyme, wogwiritsidwa bwino ntchito zoposa 120 zoweta ndi zakunja kupanikizana & mizere yopanga madzi ndipo tathandizira kasitomala kupeza zinthu zabwino kwambiri komanso maubwino azachuma.
Zida zogwiritsira ntchito: zipatso (chinanazi, mango, guayaba, papaya, phwetekere) komanso zitha kugawidwa ndi apurikoti ndi chili
Chomaliza: phala, msuzi, ndi zipatso kupanikizana
Wazolongedza: matumba, botolo la PET, botolo lagalasi, mtsuko
Chithandizo chatsopano cha phwetekere: 0.5-500 matani / ola la zipatso (malinga ndi kasitomala)
Zolemba za phwetekere: 0.1-100 matani / ola (zimatengera mtundu wa zipatso, brix, ndi zina)
Landirani kufunsa kulikonse!
timatenga mwayi wogwirizana bwino komanso waluso ndi kampani yaku Italiya, yomwe ikugwiritsidwanso ntchito pokonza zipatso, kuzizira mozungulira, kupulumutsa mphamvu zamagetsi zambiri, njira yolera yamanja ndi aseptic thumba lalikulu kumapangitsa ukadaulo wowerengeka komanso wosayerekezeka. Tikhoza kupereka lonse mzere kupanga processing matani 500KG-1500 chipatso yaiwisi tsiku lililonse malinga ndi makasitomala.
Yankho la Turnkey. Palibe chifukwa chodera nkhawa ngati simukudziwa momwe mungagwiritsire ntchito mbewu zanu mdziko lanu. Sikuti timangokupatsani zida zokha, komanso timapereka gawo limodzi, kuchokera kwakapangidwe kazosungira (madzi, magetsi, ogwira ntchito), kuphunzitsa ogwira ntchito, kukhazikitsa makina ndi kukonza zolakwika, ntchito yanthawi zonse yogulitsa pambuyo pake.
Kampani yathu ikutsatira cholinga cha "Quality and Service Branding", patatha zaka zambiri zoyesayesa, yakhazikitsa chithunzi chabwino m'banja, chifukwa chamtengo wapamwamba, komanso ntchito yabwino, nthawi yomweyo, zopangidwa ndi kampani zimalowereranso kulowa Southeast Asia, Middle East, Africa, South America, Europe ndi misika ina yakunja.
Landirani kufunsa kulikonse!
Chikhalidwe chachikulu:
1 Ankakonda kutsukaGuava, phwetekere, sitiroberi, mango, ndi zina zambiri.
2 kapangidwe kapadera ka kusefera ndi kububula kuti muwonetsetse kuti kudzera mukuyeretsa ndikuchepetsa kuwonongeka kwa chipatso.
3 Yokwanira mitundu yambiri ya zipatso kapena ndiwo zamasamba, monga tomato, sitiroberi, apulo, mango, ndi zina zambiri.
Njinga Mphamvu: 3KW
Amagwiritsidwa ntchito pakukonzanso kapena emulsification wa madzi, kupanikizana, chakumwa.
Ndi pafupipafupi kulamulira kutembenuka ndi centralized nduna kulamulira
Yoyezedwa akuchitira mphamvu 1T / H.
Theka-zodziwikiratu dongosolo kuyeretsa
Kuphatikiza thanki ya asidi, thanki yoyambira, thanki yamadzi otentha, makina osinthira kutentha ndi makina owongolera. Kukonza mzere wonse.
Mphamvu: 7.5KW